Shimpling Park Lamb Box


  • 1 Leg
  • 1 Shoulder
  • 1 French-Trimmed Rack
  • 4 – 6 Loin Chops
  • 2 or 3 Chump Chops
  • Rolled breast or mince (approx 500g)

All individually wrapped and will arrive fresh ready to eat now or drop into the freezer for using later. All of our lambs are butchered to order every two weeks. Our lead time may be as long as four weeks to give us time to hang and prepare your lamb. Choose your ideal date on the order form and we will confirm your delivery date by email. Weights and numbers are approximate and might vary.


Our sheep graze only on organic grass and clover 365 days a year as part of our crop rotation. They contribute to good soil health and help us to farm organically with no artificial chemical inputs. They play their part in us being carbon negative! When you buy meat from Shimpling Park Farm you know you are supporting an ethical system and one with the highest of welfare standards.

Additional information


Whole, Half


Whole, Half, Steaks


Rolled, Minced

Would you like the kidney & liver?

Yes please!, No thanks.